Introduction The Shami plant (Prosopis cineraria), a member of the Leguminosae family, is a revered and ecologically significant tree native to arid regions. Known by various names in different languages—Shami or Tunga in Sanskrit, Chikur in Hindi, Khejda in Bengali, Parampu in Punjabi, and Khejdi in Gujarati—it holds great cultural, medicinal, and ecological importance. Botanical…
Mirabilis jalapa, commonly known as the Marvel of Peru or Four O’Clock flower, is one of the most cherished ornamental plants globally. Its vibrant blooms, unique blooming behavior, and historical significance have captivated gardeners and botanists for centuries. Native to tropical regions of North and South America, it was first cultivated by the Aztecs and…
Kukur Daino, scientifically known as Disporum cantoniense (Lour.) Merr., is a lesser-known yet fascinating plant species found in various regions of Asia, particularly in the Himalayan ranges, China, and Southeast Asia. This perennial herb belongs to the family Liliaceae and is known for its medicinal properties, ornamental value, and ecological significance. In Nepal and…
The vegetable fern, scientifically known as Diplazium esculentum, is a popular edible fern widely consumed throughout Asia and Oceania. Found in wet, shady areas like riverbanks, paddy fields, and valleys, this perennial fern is not just a culinary delight but also plays a significant role in traditional medicine and local economies. Botanical Overview Diplazium esculentum…